Rustique - Dinner Menu

Dinner @ Rustique Tuesday- Saturday 7-9pm

to start :


watercress & potato soup
£5.00

seared scallops, cherry tomato salsa,
chorizo oil
£10.00

roast rabbit loin & sage parcel,
home made picallilli
£8.50

salt & pepper squid,
lime mayonnaise, & rocket
£8.00

hot frittata of roasted peppers, courgette
& aubergine , tapenade , aioli, micro cress
£8.00

grilled mackerel fillet, gooseberry jelly,
elderflower dressing
£8.00

pressed chicken, black pudding & asparagus
terrine, blackcurrant & onion chutney
£8.00

mains

roasted loin of pork, pear, black pudding, chilli,
sautéed potatoes, & crackling
£19.00

red mullet nicoise : green beans, olives,
new potatoes, anchovies, poached egg
£19.00


roasted chicken breast, cream cheese,
sundried tomatoes, garlic & coriander
crostini, salsa fresca
£19.00






hand made mushroom & ricotta ravioli,
aubergine caviar, pine nut & basil sauce
£16.00


roasted salmon fillet, garlic & goose fat potatoes,
lyonnaise beans, herb butter
£18.50

duck leg confit, dauphinois potatoes, parsnip puree
seville orange sauce
£18.50

herb crusted lamb cutlets, fondant potatoes,
ratatouille, pesto jus
£19.00

roasted hake fillet, wilted spinach,
shellfish sauce
£19.00

mozzarella, pesto & shallot tarte tatin,
micro salad
£16.00

10oz rib eye steak, jenga chips,
peppercorn sauce
£20.50


rustique is proud to utilise amd promote local suppliers and ingredients wherever possible and we do not knowingly use GM products

please advise staff if you have any food allergens or intolerances

Extras	Price
Buttered Mash	£2.00
Fat Chipped Potatoes	£2.00
Buttered Spinach	£2.00
Mixed Leaf Salad	£2.00

 

Please note

that all the dishes are freshly cooked to order. Rustique is proud to utilise and promote local suppliers and ingredients wherever possible. We do not knowingly use GM products. Service charge is not included.