TO START
leek and potato soup aioli dressing
£5.00
chargrilled butter nut squash and beetroot
with a pumpkin and parmesan espresso
£7.50
seared tiger prawns, chorizo, sweet chili
and rocket salad
£10.00
grilled goats cheese crotin, beetroot and watercess
salad blood orange sorbet
£8.00
venison, sour cherry and pistachio terrine
red onion jam and pickles
£8.00
gravadlax of organic salmon, pickled cucumber,
mustard and dill sauce
£8.50
mussels, pesto wine & cream
£6.50
smoked chicken salad, beetroot jelly
game crisps
£8.00
MAINS.
smoked haddock, crushed herb potatoes, spinach,
warm shrimp and tomato dressing
£19.00
roast chicken breast, fondant potatoes, green
beans and caramelised shallots
£19.00
wild mushroom lasagne, truffle oil, spinach,
pesto, parmesan and tomato dressing
£17.50
thai fish broth, tom yum, mussels, noodles
tomato, pak choi, ginger,chilli, coriander
coconut
£19.50
roast duck leg confit, dauphinois potato, green
beans, seville orange sauce
£19.00
blue cheese, red onion tartlet spinach, roast peppers
cherry tomato and olive salad
£16.50
10 oz ribeye steak, jenga chips, onion rings
peppercorn sauce, green beans and mushroom
£22.50
roast loin of lamb (served pink) sauté cabbage and
bacon, mini shepherds pie
£19.5.
Extras
Chipped potatoes £2.50 Mixed leaf salad £2.00
Vegtable panache £2.50 Buttered spinach £3.00
Dauphinois potatoes £3.00
rustique is proud to utilise and promote local suppliers and ingredients wherever possible and we do not knowingly use GM products
please advise staff if you have any food allergens or intolerances
| Extras | Price |
|---|---|
| Buttered Mash | £2.00 |
| Fat Chipped Potatoes | £2.00 |
| Buttered Spinach | £2.00 |
| Mixed Leaf Salad | £2.00 |
